Menu for Cappetto's Italian Restaurant

Appetizers‎

8.25 Shrimp Tre Formaggi A quarter pound of plump Gulf shrimp, sauteed in butter & garlic & tossed in a rich cream sauce w/ Parmesan, Swiss & Gorgonzola cheeses.

7.95 Shrimp Adriatica A quarter pound of plump Gulf shrimp sauteed in olive oil & garlic & tossed w/ sliced green onion, lemon, butter, white wine & parsley & served over toasted Italian bread.

5.95 Toasted Ravioli Ten mini crab cakes deep fried to a golden brown & served w/ a fresh Remoulade sauce.

5.95 Fried Provolone Cheese Sticks Sticks of creamy provolone cheese, covered w/ a spicy breading & served w/ our tangy Marinara sauce.

6.95 Antipasto Chunks of mozzarella & blue cheese, tomatoes, Greek peppers, cherry peppers, olives, salami, pepperoni, radishes, green onions, and, if you wish, anchovies.

5.95 Fried Mushrooms Plump, juicy mushrooms breaded & deep fried, served w/ marinara sauce.

7.50 Fried Calamari Rings of calamari breaded & deep fried, served w/ marinara sauce.

5.75 Fried Zucchini Slices of fresh zucchini breaded in a cheese & breadcrumb mixture & deep fried. Served w/ marinara sauce.

7.95 Fried Combo Provolone cheesesticks, plump‎ mushrooms, & fresh zucchini served w/ our tangy marinara sauce. Enough for two!

Soft Breadsticks Three freshly baked soft breadsticks topped w/ garlic butter & romano cheese. I3.95

6.50 talian Sausage & Peppers Our homemade sausage is blended w/ garden fresh bell peppers, onions, & tomato sauce & served over a fresh French roll.

4.95 Bruschetta Formaggio Flaky pastry dough topped w/ olive oil, mozzarella, & Romano cheese served w/ marinara sauce.

5.95 Bruschetta Pomodoro Traditional Italian. Oven roasted, chopped Roma tomatoes are tossed w/ fresh basil, garlic, & olive oil & served w/ toasted Italian bread.

7.95 Carciofe Parmesano Rich artichoke hearts blended w/ Parmesan cheese & fresh garlic & baked in the oven. Served w/ toasted French bread.

Soups and Salads

3.25 Homemade Minestrone Fresh garden vegetables in a tomato & chicken stock.

9.95 Tenderloin Salad w/ Balsamic Vinegrette Thin slices of the eye of the tenderloin sit atop a bed of spinach & romaine laced w/ blude cheese, walnuts & cranberries & topped w/ our house made balsamic vinegrette.

7.25 Tuscan Salad Crisp red leaf lettuce tossed w/ romaine tossed w/ chunks of mozzarella, sliced olives, red onion, chopped tomato, cannellini beans & croutons coated w/ our house madebalsamic vinegrette. Options: Grilled (+ 2.50) , Sliced chicken breast (+ 2.50)

4.75 Cappetto's Classic Salad Fresh lettuce, tomatoes, greek peppers, cherry peppers, olives, salami, pepperoni, radishes, green onions, and, if you wish, anchovies. Includes Garlic Bread

7.75 Cappetto's Salad Supreme Our version of the chef salad. We add ground mozzarella & provolone cheeses & sliced olives to a classic salad loaded w/ extra garnish. Served w/ garlic bread.

6.75 Laurie's Tomatoes, Mozzarella, & Basil Garden fresh, ripe tomatoes sliced & served w/ sticks of mozzarella & topped w/ basil & our famous italian dressing. Includes basil, fresh tomatoes, garlic bread, & mozzarella.

8.95 Caesar's Salad w/ Marinated Chicken Our homemade caesar dressing full of wonderful flavors tossed w/ romaine lettuce, toasted croutons & parmessan cheese & topped w/ marinated chicken. Includes garlic bread.

7.75 Mediterranean Salad Fresh lettuce tossed w/ chopped tomatoes, fresh parsley, chopped green onions, & garlic w/ an olive oil & lemon dressing.

8.95 Neptune Salad Chunks of crab & plump shrimp tossed w/ tomato, celery, bell peppers, & onions w/ a creamy garlic dressing.

House Specialties Veal

17.95 Parmesan Crusted Veal With Lemon Artichoke Sauce Tender veal coated w/ tangy parmesan cheese, sauteed in olive oil, topped w/ a rich artichoke, lemon butter sauce. We can also prepare this dish w/ an 8oz chicken breast served w/ toasted garlic bread

17.95 Veal Florentine Tender sliced veal in a special romano cheese & breadcrumb breading topped w/ fresh spinach & swiss cheese. Served w/ toasted garlic bread.

17.95 Veal Marsala Tender sliced veal in a rich marsala wine sauce w/ fresh mushrooms. Served w/ toasted garlic bread.

17.95 Veal Picatta Tender sliced veal sauteed in butter & olive oil w/ lemon juice & fresh parsley. Served w/ toasted garlic bread.

18.50 Veal Saltimbocca Tender sliced veal is layered w/ proscuitto & swiss cheese. We roll up the layers & saute them in butter, white wine, & spices. Served w/ toasted garlic bread.

17.95 Veal Scalopinni Tender sliced veal lightly floured & sauteed in butter, white wine, sherry, & tomato sauce w/ mushrooms & bell peppers. Served w/ toasted garlic bread.

14.95 Veal Parmigiana Tender veal, breaded & deep fried, & topped w/ mozzarella & meat sauce. Served w/ toasted garlic bread.

17.95 Veal Cacciatore Tender sliced veal lightly floured & sauteed w/ mushrooms, onions, celery, & bell peppers in white wine, sherry, & tomato sauce. Served w/ toasted garlic bread.

11.95 Eggplant Parmigiana Tender slices of eggplant breaded & deep fried, topped w/ mozzarella & tomato sauce. Served w/ toasted garlic bread.

House Specialties Chicken‎

14.95 Baked Chicken One half of a three pound fryer seasoned & baked in the dense heat of our ovens. Served w/ toasted garlic bread.

17.95 Baked Chicken Angelo Our Signature Dish! One half of a three pound fryer seasoned & baked in the dense heat of our ovens. We add mushrooms and, if you like, fresh garlic. Served w/ toasted Garlic Bread.

14.95 Broiled Chicken Breast A plump, eight ounce chicken breast broiled in the dense heat of our ovens & served w/ kiwi & avocado. Served w/ toasted garlic bread.

17.95 Chicken Cacciatore One half of a three pound fryer sauteed w/ mushrooms, onions, celery, & bell peppers in white wine, sherry, & tomato sauce served w/ toasted garlic bread.

15.95 Chicken Jerusalem A sliced, eight ounce chicken breast prepared in a cream sauce w/ artichoke hearts & mushrooms. Served w/ toasted garlic bread.

15.95 Chicken Marsala Tender chicken breast in a rich marsala wine sauce w/ fresh mushrooms. Served w/ toasted garlic bread.

14.95 Chicken Parmigiana An eight ounce chicken breast, breaded & deep fried & topped w/ mozzarella & meat sauce. Served w/ toasted garlic bread.

17.95 Chicken Vesuvius An eruption of flavors. An 8 oz chicken breast stuffed w/ delicate, danish ham & smoked provolone cheese in a rich, mushroom cream sauce. Served w/ toasted garlic bread.

14.95 Fried Chicken One half of a three pound fryer seasoned, floured, & deep fried.

House Specialties Steaks and Chops

17.95 Center Cut Pork Chops Two half pound center cut prime chops baked to perfection. Served w/ toasted garlic bread.

17.95 Choice Ribeye A 12 ounce ribeye seasoned & grilled to perfection. Served w/ toasted garlic bread.

18.95 Prime New York Steak A one pound choice steak seasoned & grilled to perfection. Served w/ toasted garlic bread.

18.95 Steak Pizzaiola Classic Italian. We‎ grill a 12 oz ribeye to your preference & top it w/ a sauce made w/ fresh mushrooms, peppers, plum tomatoes & onions. Served w/ toasted garlic bread.

House Specialties Seafood

17.95 Grilled Swordfish A beautiful slice of fresh Swordfish, perfectly grilled & topped w/ a sauce made w/ chopped Roma tomatoes & capers Served w/ Mushroom & Basil Risotto. Served w/ toasted garlic bread.

16.95 Orange Roughy A 10 ounce filet baked in a lemon, garlic, butter, & parsley. Served w/ toasted garlic bread.

17.95 Sterling Salmon A 10 ounce filet of fresh, delicate Sterling Salmon seasoned w/ basi & baked in the oven w/ fresh peppers. Served w/ toasted garlic Bread.

13.95 Shrimp Scampi Six ounces of large, plump shrimp sauteed in butter, parsley, garlic, lemon, & white wine. Served w/ toasted garlic bread.

13.90 Fried Jumbo Shrimp Ten large shrimp, butterflied, breaded, & deep fried & served w/ tangy cocktail sauce. Served w/ toasted garlic bread.

Seasonal Features‎

16.95 Chianti Braised Tenderloin 10 oz of‎ the eye of the tenderloin is pan seared w/ onions & garlic. We toss in fresh mushrooms & tomatoes, bathe it all in chianti wine & finish w/ our house marinara.

9.50 Chicken Saltimbocca Panini A tender chicken breast is seasoned & grilled & topped w/ thin slices of proscuitto & fontina cheese between two slices of italian bread spread w/ rich pesto & grilled.

16.95 Ciopino The real san francisco treat! A beautifuyl seafood stew w/ a tomato base & plenty of shrimp, mussels, clams & whitefish, served w/ toasted sourdough.

6.95 Four Cheese Pepperoni Puffs Spicy pepperoni blended w/ mozzarella, provolone, parmesan & ricotta cheeses deep fried to a golden brown.

8.50 Mussells Marinara Plump black mussells sauteed in white wine, garlic, tomatoes, marinara sauce & fresh basil.

17.95 Pan Seared Tuna A beautiful 10‎ oz slice of yellowfin tuna, pan seared w/ a ginger, cilantro & lime topping topped w/ avocado.

8.50 Shrimp, Spinach & Artichoke Al Forno Diced artichoke hearts, fresh spinach, chopped tomatoes & asiago cheese baked w/ alfredo sauce & served w/ toasted french bread slices.

8.50 Romaine Salad w/ Apples, Walnuts, Grapes & Blue Cheese Vinaigrette Fresh apples &‎ grapes tossed w/ romaine & served w/ a housemade blue cheese vinaigrette.

7.95 Spinach & Romaine Salad w/ Strawberries, Blue Cheese & a Strawberry Vinaigrette Fresh strawberries, walnuts & creamy blue cheese top a mix of garden fresh spinach & romaine & are tossed w/ a housemade strawberry vinaigrette. Options: Grilled (+2.50) , Sliced chicken breast (+2.50)

17.95 Grilled Lamb Chops 2 6oz loin chops perfectly seasoned & grilled to perfection. Served w/ red pepper & basil risotto.

16.95 Grilled Tenderloin w/ Roasted Peppers & Gorgonzola Cheese We slice & grill 10 oz of the eye of the tenderloin. We then layer it w/ roasted bell peppers & a garlic butter reduction & top it w/ creamy gorgonzola cheese. Served w/ red pepper & spinach risotto & toasted garlic bread.

11.95 Involtini di Melanzane Classic Italian! Fresh slices of eggplant, lightly fried & layered w/ Angel Hair pasta. The eggplant is rolled & topped w/ our tangy Marinara sauce & provolone & Parmesan cheeses.

14.95 Linguini w/ Shrimp in Green Chili & Cilantro Pesto Plump gulf shrimp are sauteed in olive oil & blended w/ a made from scratch green chili & cilantro pesto.

14.95 Rigatoni w/ Chicken In Marsala Cream Sauce We slice & saute an eight ounce chicken breast w/ mushrooms, onion & garlic. We deglzae w/ marsala & white wine & stir in fresh cream, parmesan chees & fresh basil.

13.95 Sausage & Mushroom Risotto Our homemade italian sausage & fresh mushrooms folded into a rich, creamy risotto.

14.95 Seafood Canneloni Plump shrimp &‎ crab folded into a ricotta & parmesan cheese filling & topped w/ our made from scratch alfredo sauce.

17.95 Veal Scalopini w/ Mushrooms in a Gorgonzola Cream Sauce Tender veal is sauteed in olive oil & butter w/ fresh mushrooms. We add fresh cream & fold in creamy gorgonzola cheese & simmer to perfection!

14.95 Serrano Carnitas Pizza A hand tossed pizza shell covered w/ cilantro pesto, topped w/ mozzarella, provolone & white cheddar & tender grilled pork blended w/ red onion, tomatoes & serrano peppers.

Pizza and Stromboli

14.25 Pizza Margherita Traditional italian. We top a flakey pie shell w/ a flavored olive oil, mozzarella & provolone cheeses, thinly sliced fresh tomatoes, fresh basil & garlic.

13.90 Traditional 12" Thin Crust Pizza Our traditional12" thin crust pizza w/ a topped w/ our tangy marinara sauce & a combiantion of mozzarella & provolone cheese & your choice of toppings:

14.95 Cappetto's Combination Pizza Our traditional12" thin crust pizza w/ a topped w/ our tangy marinara sauce & a combiantion of mozzarella & provolone cheese & topped w/ pepperoni, salami, mushrooms, italian sausage and, if you like, anchovies & onions.

13.90 Stromboli A flaky crust made w/ parkerhouse dough, a pastry like dough. Stuffed w/ our tangy marinara sauce & a combiantion of mozzarella & provolone cheese & your choice of toppings:

16.75 Chicago Style Deep Dish Pizza Authentic deep dish pan pizza w/ a corn meal crust topped w/ mozzarella & provolone cheeses, our tangy marinara & a ton of our homemade sausage & pepperoni.

16.75 Chicken Angelo Alfredo Pizza You are gonna love this. We bake an 8 oz chicken breast w/ mushrooms & garlic, slice it, & spread it over a flaky pizza crust topped w/ creamy alfredo sauce & mozzarella & provolone

16.75 Fruit of the Sea Six ounces of jumboshrimp sauteed in butter & garlic top a 12" pizza shell w/ fresh tomatoes & if you like fresh jalapenos.

13.95 Pizza Primavera Fresh broccoli, carrot, snow pea, zucchini, & artichoke hearts top a 12"pizza shell w/ just enough mozzarella & provolone cheese. A healthy choice.

14.75 Pesto & Sundried Tomatos Two great tastes come together on one great pizza. Rich pesto & tnagy sun dried tomatoes on a fresh 12" pizza shell w/ our tangy tomato sauce & mozzarella cheese.

Pasta della Casa

12.25 Pasta della Casa, Full Order Chose from five different pasta cuts & several sauces & all of your favorite toppings.

10.75 Pasta della Casa, Half Order Chose from five‎ different pasta cuts & several sauces & all of your favorite toppings.

12.25 Chicken or Cheese Ravioli w/ Meat Sauce Choose from our homemade chicken ravioli or rich cheese ravioli w/ your favorite sauce & your favorite toppings. Options: Hhomemade chicken ravioli, Rich cheese ravioli

Pasta Speciale‎

13.95 Baked Ziti The italian classic. Ziti pasta tossed w/ our homemade italian sausage, mozzarella, provolone & ricotta cheeses & our homemade marinara sauce.

11.25 Cheese Ravioli w/ Fresh Tomatoes & Basil Fluffy pillows of fresh pasta stuffed w/ wich ricotta & parmesan cheeses & topped w/ a made from scratch fresh tomato & basil sauce. Served w/ toasted garlic bread.

14.95 Chicken & Green Chile Lasagna We layer tender lasagna pasta w/ moist chicken, creamy ricotta. Chopped green chile & our hosemade alfredo sauce & bake it to perfection.

14.95 Linguini Grilled Chicken Milano We grill an 8 oz chicken breast & fold it into a rich creamy sauce made w/ sundried tomatoes, fresh basil & garlic tossed over hot linguini.

12.50 Manicotti Three tubed shaped pasta shells stuffed w/ a blend of ricotta & mozzarella cheeses & topped w/ our homemade meatsauce. Served w/ toasted garlic bread.

12.60 Linguini w/ White Clam Sauce Chopped clams blended into a sauce made w/ extra virgin olive oil, fresh cream, garlic, parsley & black olives poured over hot linguini pasta. Served w/ toasted garlic bread.

14.95 Pasta Combination All of your favorites! Lasagna, manicotti, spaghetti, rigatoni & chicken ravioli on one plate topped w/ our savory meatsauce. Served w/ toasted garlic bread.

10.95 Spianch Tortellini in Red or White Sauce Ribbons of spianch pasta stuffed w/ ricotta & parmesan cheeses & topped w/ our tangy marinara or rich, creamy alfredo sauce served w/ toasted garlic bread. Options: Red, White, Tangy marinara, Rich, creamy alfredo sauce

5.95 Pasta Soup We add spaghetti to our hearty, homemade minestrone soup . Served w/ toasted garlic bread or crackers. Options: Toasted garlic bread, Crackers

12.75 Rigatoni Isabella Fresh tomatoes, green‎ onions, and, if you like, fresh jalapenos are sauteed in butter. We fold in mozzaarella & swiss cheese & toss it w/ rigatoni. Served w/ toasted garlic bread.

14.95 Fettucini w/ Seafood in Red or White Sauce Plump scallops, shrimp & crab are sauteed in butter & blended w/ either our tangy marinara sauce or our velvety alfredo sauce & served over hot fettucini. Served w/ toasted garlic bread. Options: Red, White, Tangy Marinara sauce, Velvety Alfredo sauce

14.95 Linguini w/ Cajun Shrimp A quarter pound of plump gulf shrimp in a fresh tomato, spicy cajun style sauce. Served w/ toasted garlic bread.

14.95 Linguini alla Scampi A quarter pound of plump gulf shrimp sauteed in butter, garlic, parsly, lemon & white wineserved over hot linguini noodles. Served w/ toasted garlic bread.

15.95 Linguini w/ Creamy Cajun Seafood Large shrimp & plump scallopstossed in butter w/ green onions, fresh basil & garlic in a rich cream sauce w/ romano & swiss cheeses served over hot linguini. Served w/ toasted garlic bread.

10.95 Fettucini Primavera Garden fresh zucchini, sno peas, carrot & broccoli in a light butter & olive sauce served over hot fettucini. Served w/ toasted garlic bread.

14.95 Rigatoni w/ Shrimp & Feta Cheese A quarter pound of plump gulf sauteed in butter & extra virgin olive oil & tossed w/ fresh, sliced green onions & creamy, rich feta cheese & tossed w/ hot rigatoni. Served w/ toasted garlic bread.

14.75 Fettucini w/ Chicken & Fresh Peppers An eight ounce chicken breast is sliced & stir fried in extra virgin olive oil w/ garlic & tossed w/ red, yellow & green bell peppers & served over hot fettucini noodles. Served w/ toasted garlic bread.

15.95 Angel Hair w/ Fresh Tomatoes, Scallops & Shrimp Chopped roma tomatoes are sauteed in extra virgin olive oil & garlic perfectly seasoned. We add plump gulf shrimp & tender, juicy scallops tossed w/ angel hair pasta. Thats italian!

14.75 Fettucini w/ Chicken, Jalapenos & Basil Tender chicken is sauteed in extra virgin olive oil w/ sliced green onions, garlic, seeded jalapenos, basil & lime juice & served over hot fettucini noodles. Served w/ toasted garlic bread.

14.95 Fettucini w/ Chicken in a Pesto Cream Sauce Thin slices of marinated chicken in a rich, cream pesto sauce tossed w/ hot fettucini noodles. Served w/ toasted garlic bread.

12.95 Linguini w/ Fresh & Sun Dried Tomatoes Fresh, chopped tomatoes & rich sun dried tomatoes are wtossed w/ garlic, sliced green onions, basil & parsley in extra virgin olive oil & served over hot linguini. Served w/ toasted garlic bread.

13.75 Roman Style Spaghetti We saute fresh garlic & parsley in extra virgin olive oil. We aadd artichoke hearts & white wine & simmer. We finish by tossing in spaghetti, freshly grated romano cheese & an egg & blend it all together. Served w/ toasted garlic bread.

15.95 Grilled Chicken Fettucini w/ a Mushroom & Roasted Red Bell Pepper Cream Sauce A grilled 8oz chicken breast sits atop a bed of fettucini tossed w/ a mushroom & roasted red bell pepper cream sauce. Served w/ toasted garlic bread.

12.95 Chicken Florentine Lasagna Roll Ups Tender chicken blended w/ fresh spinach & ricotta cheese layered on lasagna pasta. The pasta is rolled & topped w/ our tangy marinara sauce. Served w/ toasted garlic bread.

13.90 Shrimp Ravioli in Lemon Basil Cream Sauce Pillows of pasta stuffed w/ tender shrimp & ricotta & parmesan cheeses in a rich lemon basil cream sauce. Served w/ toasted garlic bread.

14.95 Fettucini Carbonara A longtime favorite! Our homemade, spicy italian sausage is suteed in butter w/ ground proscuitto. We add fresh parsley, ground pepper, fresh parmesan cheese & a fresh egg & toss it w/ fresh ribbons of fettucini pasta. Served w/ toasted garlic bread.

12.95 Chicken & Portabella Mushroom Ravioli Tender chicken & chopped portabella mushrooms are stuffed in pillow of pasta & served in a pool of extra virgin olive oil & garlic. Served w/ toasted garlic bread.

Homemade Desserts

4.95 Spumoni Chocolate, strawberry, & vanilla ice cream layered between special whipped cream full of chocolate, almonds, cherries, & pineapple.

6.95 Bailey's Irish Cream Cheesecake A rich, smooth, creamy cheesecake flavored w/ the great taste of Bailey's Irish Cream & topped w/ white chocolate & pecans in a tasty pecan crust.

6.95 Chocolate Cheesecake Four different kinds of chocolate make up this creamy smooth dessert.

6.25 Chocolate Coconut Mousse

5.50 Cannoli A tube shaped pastry shell filled w/ a smooth, sweetened ricotta cheese filling w/ nuts & chocolate.

6.25 Tirami Su The classic Italian dessert. Soft ladyfingers are brushed w/ Tia Maria & espresso & topped w/ whipped Mascarpone cheese & a light cocoa topping.

7.95 Chocolate Passion A moist chocolate cake topped w/ a mountain of rum flavored chocolate mousse covered w/ a rich chocolate glaze sitting in a pool of spiced custard sauce. Unbelievably rich & beautiful!!

7.95 Chocolate Walnut Marscapone Torte A super rich torte featuring raspberries bathed in Marscapone cream, nestled between layers of buttery chocolate cke & surrounded by a velvety walnut praline glaze

6.50 Piña Colada Cake A moist yellow cake is laced w/ fresh coconut & mandarin oranges & a fresh whipped cream topping loaded w/ sweet pineapple & topped w/ even more freshly grated coconut. Light & rich!!

6.95 Oreo Cookie Cheesecake Oreo cookies make‎ up the crust & are laced throughout a rich, creamy New York Style cheesecake.

6.95 Brownie Skillet A freshly baked brownie in a pool of chocolate sauce topped w/ a scoop of vanilla ice cream. Enough for two.

Something Different

8.95 Hamburger Steak A 10 oz ground sirloin patty seasoned & baked in the dense heat of our pizza oven.

10.50 Hamburger Steak Eduardo A 10 oz ground sirloin patty seasoned & baked in the dense heat of our pizza oven & topped w/ mushrooms, onions, & mozzarella cheese.

9.75 Mediterranean Hamburger Steak A 10 oz ground sirloin patty laced w/ parsley, garlic, spices & oils & baked in the dense heat of our pizza ovens.

7.95 Quiche Napoli Our own version of Quiche Lorraine made in house. We add our homemade, spicy Italian sausage to the Swiss cheese & mushroom filling & top it w/ Romano cheese.

7.50 Spinach Frittata An Italian style omelet made w/ three eggs, chopped spinach, sliced zucchinni, Parmesan cheese & topped w/ smoked Provolone cheese.

Panini Grilled Sandwiches‎

9.25 Grilled Chicken Pannini w/ Green Chile & Pesto We grill an eight ounce chicken breast & top it w/ spicy green chile & tangy pesto. Served w/ pasta salad.

9.25 Panini Classico Capicolla, Mortadella, Genoa Salami, & Pepperoni & smoked Provolone cheese w/ roasted red bell peppers & fresh basil.

9.25 Panini Vegi Roasted red peppers, grilled eggplant, tomatoes, fresh basil & artichoke hearts.

9.25 Panini Formaggio Mozazarella & Provolone cheeses w/ fresh basil & roasted red bell pepper.

9.25 Panini Tacchino Smoked turkey & Swiss cheese w/ fresh basil & roasted red bell peppers.

Deli Sandwiches

9.25 Chicken Isabella Panini A 6oz grilled chicken breast coverred w/ an Isabella topping made w/ fresh, chopped tomatoes, chopped green onions, chopped jalapeno & Swiss & mozzarella cheeses all grilled on fresh Italian bread.

9.25 Italian Supreme Layers of Capicolla, Mortadella, Pepperoni, & Genoa Salami & Smoked Provolone cheese topped w/ shredded lettuce & chopped tomatoes & drizzled w/ our Italian dressing on a freshly baked Foccacia roll. Outstanding!

9.25 Marco Polo A quarter pound of tender roast beef topped w/ pepperoni, slices of smoked Provolone cheese & our tangy tomato sauce on a fresh French roll.

9.25 Chicken Breast An eight ounce chicken breast served either broiled in the oven & topped w/ lettuc & tomato or breaded & deep fried & topped w/ mozzarella cheese & our tangy tomato sauce. Both are served on a fresh French roll. Options: Lettuc & tomato, Breaded

8.95 Turkey Supreme A full quarter pound of tender, sliced, smoked turkey breast topped w/ sliced avacado, Swiss cheese, lettuce & tomato all on a freshly baked French roll.

9.25 Italian Steak Sandwich Thin slices of sirloin w/ fresh bell peppers, onions, & our tangy tomato sauce blended w/ smoked provolone cheese & served on a fresh French roll.

5.25 Meatball Sandwich Two of our homemade meatballs served on a fresh French roll & topped w/ ourhome made meat sauce.

5.25 Salami Sandwich A full quarter pound of sliced Genoa salami served on a fresh French roll. If you like, top it w/ our home made meat sauce.

5.25 Pepperoni Sandwich A full quarter pound of spicy pepperoni served on a fresh French roll. If you like, top it w/ our home made meat sauce.

5.25 Ham Sandwich A full quarter pound of delicate Danish Ham served on a fresh French roll.

5.25 Capicolla Sandwich A full quarter pound of spicy Italian beef served on a fresh French roll.

5.25 Mortadella Sandwich A full quarter‎ pound of spicy Italian Mortadella served on a fresh French roll.

Lunch Features

6.95 Soup, Salad & Garlic Bread A bowl of our hearty minestrone served w/ a tossed salad, add .75 for each classic salad & .95 for each bowl of tenderloin soup. Options: Each classic salad (+0.75) , Each bowl of tenderloin soup (+0.95)

7.95 Personal Size Pizza & Tossed Salad A six inch one item pizza, except shrimp. served w/ a garden fresh tossed salad.

7.95 Chicken Parmigiana, Lunch Portion A 5 oz chicken breast breaded & deep fried & served w/ spaghetti.

7.95 Chicken Pomodoro A 5 oz chicken breast tossed w/ chopped Roma tomatoes, garlic & fresh basil & served w/ spaghetti & toasted garlic bread.

7.95 Baked Lasagna, Lunch Portion A half portion of our award winning lasagna, served w/ a tossed salad & toasted garlic bread.

7.25 1/2 Chicken Panini w/ Soup or Salad One half of our tempting grilled chicken pannini w/ pesto & green chile served w/ a cup of Minestrone or a tossed salad. Options: Soup, Salad, Minestrone, Tossed salad.

9.95 Grilled Pork Chop, Lunch Portion A half pound pork chop baked in the dense heat of our pizza oven. Served w/ a salad & a side order of spaghetti & toasted garlic bread.

8.95 Veal Parmigiana, Lunch Portion Tender veal, breaded & deep fried, & topped w/ mozzarella & meat sauce. Served w/ a salad & a side order of spaghetti & toasted garlic bread.

7.25 Angel Hair w/ Chicken Angelo 4 oz of chicken breast slices w/ mushrooms & fresh garlic over Angel Hair. Served w/ a tossed salad.

7.25 Angel Hair w/ Chicken Picatta 4 oz of‎ chicken breast slices sauteed in olive oil, butter & lemon juice over Angel Hair. Served w/ a tossed salad.

8.75 Manicotti, Lunch Portion Two tube shaped pasta tubes stuffed w/ ricotta cheese & topped w/ meat sauce. Served w/ toasted garlic bread.

Beverages‎

2.25 Fountain Drink

2.25 Coffee

2.25 Iced Tea

2.25 Milk

3.75 Cafe Latte

3.75 Cafe Mocha

3.75 Cappuchino

2.50 Espresso

3.75 Gourmet Hot Chocolate

2.25 Lemonade

2.50 San Pellegrino Italian Mineral Water